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Types of Hobs A hob, which is also known as a stovetop in North America, is a cooking device that heats pans by using electric power or flames. There are many different kinds of hobs available, so you can choose one that is best suited to your preferences and kitchen. Induction hobs have an elongated ceramic surface and four or five zones to heat your pans. Modern touch-operated designs are sleek and stylish, and easy to clean. Ceramic hobs Ceramic hobs can give your kitchen a sleek, modern design. They have a flat glass-ceramic surface that is easy to clean, meaning spills and splatters can be quickly cleaned. They also heat up very quickly and are energy efficient which helps reduce your energy bills. However, one drawback of ceramic hobs is that they tend to be slow to adjust temperature settings which can be a problem when cooking something that requires an instant reduction or an increase in heat. oven with hob use an uncooked plate that is heated by electric elements beneath. These elements can be controlled separately by rotary knobs and nipped up to the power level you require. You can utilize the Boost feature to raise the temperature of a particular zone. Ceramic hobs also have a extremely high degree of heat retention, which means they'll stay hot to the touch even after being shut off. This can be a challenge when you have children, so it's best to only install them in a place that is well away from objects that are flammable and not within reach of children. The benefit of this type of hob is that it can be installed on a variety worktops, including laminate and solid wood as well as granite. It is also relatively affordable and is an excellent option for those looking to replace your previous hobs, but without spending a lot of money. Like any appliance, they must be properly installed and connected to the mains. We recommend hiring an electrician to ensure your new hobs will be safe to use. This kind of hob is sensitive to pan shapes and sizes. It is necessary to purchase cookware that is either exactly the same dimensions as the element or that will fit comfortably inside each of the heating zones on the hob. If the cookware isn't the same size as the element, it won't recognise it and won't be able to heat the bottom of the pan. This can cause uneven cooking and make the hob less efficient. Gas on glass hobs Glass hobs with gas are sleek and contemporary in look. They are more expensive than electric hobs, and could require professional installation. However they are also more efficient in heating as a full pot of water will typically boil in less than four minutes. This type of stove is ideal for cooks who wish to limit the amount of heat is produced. Glass hobs are more vulnerable to damage and require more frequent cleaning because they tend to accumulate grease and other residue. A fantastic example of a gas on glass model is this Bertazzoni hob, that has four matt black monobloc burners that have precise metal control knobs for a an elegant and sophisticated look. The wok ring has a power of 4kW to allow for more versatility and the pan supports are dishwasher-safe. Another highly recommended model is this Bosch gas hob, which combines a stylish slab of toughened glass with advanced cooking technology. The dual ring design on the left of the gas hob has a double inner burner to increase the distribution of heat and accelerate cooking. It also comes with a handy power indicator that lets you control the exact temperature of the flame. You can select from nine preset settings, including the high setting for searing steaks and an option for scrambled eggs. Our testers also liked the controls as they were easy to use and intuitive. Some minor disadvantages are the fact that you have to physically press the controls nine times before you can reach the highest level of heating, and that it can be difficult to determine the state of the burners through the glass. This Neff model is among the top gas-on glass hobs that are available at a low cost. It's not likely to win any design awards but it'll perform the task and be a fantastic option for your kitchen at just over 120 pounds. Electric hobs Electric hobs are a great choice for modern homes. Not only do they have an elegant design that blends into the rest of your kitchen and are also equipped with advanced functions that are safer, quicker and more energy-efficient than their predecessors. One of the most popular electric hobs is a ceramic glass hob. These hobs are designed with a sleek glazed finish, and feature a surface that is easy to clean and resistant to scratches. These hobs are also fitted with a power booster feature that lets you increase the heat for a short duration. Induction hobs are a different electric hob that is ideal for modern homes. Unlike traditional gas and electric plate hobs, induction hobs utilize electromagnetic fields to directly heat cookware. This means that they are more energy efficient and have precise temperature control. They require a special type of pan, and can be costly to set up. Hobs made of glass that are gas-powered are a different option for modern homes. It has a burner underneath an unidirectional glass layer similar to a conventional gas stove. However, this glass is shatterproof and heatproof, so it's easier to clean than standard glass that's tempered. A lot of these hobs have a “hot surface indicator” that alerts you to the temperature. Gas hobs remain a popular choice for many home chefs However, they can be noisy and difficult to clean. They can take a long time to warm up and cool down and their flames can be hard to control. However electric hobs are efficient in energy use and easier to clean. There are electric stoves that are compatible LPG gas. You can switch between various fuels, allowing you the flexibility needed to adapt to your lifestyle. However, it's important to remember that these hobs must be installed by a registered gas safe engineer and will require a 6mm cable for your kitchen. They're also not suitable for people who have pacemakers as the electromagnetic field could cause interference with them. Hobs with induction Copper coils conduct an electric current that is alternating beneath the glass surface of an induction hob. When an induction-compatible dish is placed on a hob, the coils produce magnetic fields that generate heat directly within the pan instead of heating the surface of the worktop (gas) or the heated plate (electric). Induction hobs are extremely efficient from an energy perspective, as there's no residual heat that is wasted. There are a variety of models of induction stoves, from the basic entry-level ones with a single zone marked by rings up to more advanced multi zoned induction stoves that can have up to six zones and allow for multiple pots to be cooked simultaneously within a flex area. Some of these premium models come with a touch-slider control that looks very similar to the way you operate on an iPhone. Simply slide your finger across the power bar located in the middle to choose the desired heat level left to right increases the heat and right to left decreases it. Some models have pre-programmed settings for specific recipes or food types which can save you time and effort in the kitchen. Induction hobs are more expensive than ceramic hobs. However they are more energy efficient over the long run. They are more efficient in heating and have a smaller heating area which can reduce your energy costs. They cool faster and have a safer design without hot plates. This makes them a great choice for families that have children or elderly people. However, they do produce magnetic fields that could cause interference with medical devices such as pacemakers so it's important to center your pans over the burner and avoid using small pans on large burners. Like all electric hobs, you'll have to clean your electric hob regularly, as food particles and other debris can build up over time. You can use a regular oven cleaner, or you can opt for a specialist product to help keep your hob clean and in good shape for a longer time. Be sure to not use the abrasive cleaning pads or pads for scouring on your induction hob as they can scratch the surface.